This brigadeiro recipe is so easy to make and so worth knowing! All you need are just 3 simple ingredients and this Brazilian candy goodness will be ready in no time to satisfy all your sweet cravings!
Brigadeiro (bree-gah-day-ro) is one of the most classic Brazilian desserts. So classic and so Brazilian, it’s safe to say it’s part of the Brazilian DNA. True facts! These little chocolate caramels are possibly THE most known, most popular and most loved Brazilian party treat!
3. The brigadeiro is ready when you scrape the bottom of the pan, and the brigadeiro takes 2-3 seconds to come back to its place, or when the mixture reaches 205F-208F – You can use a candy thermometer, or just a regular food thermometer to check.