Canja de Galinha: Delicious Brazilian Chicken and Rice Soup Recipe!

CANJA DE GALINHA: BRAZILIAN CHICKEN & RICE SOUP

This canja de galinha recipe is a classic Brazilian chicken and rice soup, made in the instant pot with little effort and lots of returns! This delicious, filling and nourishing recipe goes a long way and freezes wonderfully for a week’s worth of comforting meals.

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Canja de galinha, or just canja, is the Portuguese name for chicken and rice soup. It literally translates to something like chicken congee, ya know, chicken and rice soup.

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1. Season the chicken breasts with some salt and pepper, and set aside.

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2. Heat up the olive oil using the ‘saute’ function of your instant pot.

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CANJA DE GALINHA RECIPE – BRAZILIAN CHICKEN AND RICE SOUP

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ALPHABET SOUP RECIPE

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CANJA DE GALINHA: BRAZILIAN CHICKEN & RICE SOUP

Brazilian Kitchen Abroad

This canja de galinha recipe is a classic Brazilian chicken and rice soup, made in the instant pot with little effort and lots of returns! This delicious, filling and nourishing recipe goes a long way and freezes wonderfully for a week’s worth of comforting meals.

~ Brazilian Kitchen Abroad

Canja de galinha, or just canja, is the Portuguese name for chicken and rice soup. It literally translates to something like chicken congee, ya know, chicken and rice soup.

1. Season the chicken breasts with some salt and pepper, and set aside.

SEASON

2. Heat up the olive oil using the ‘saute’ function of your instant pot.

HEAT

CANJA DE GALINHA RECIPE – BRAZILIAN CHICKEN AND RICE SOUP

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