BRAZILIAN SWEET CORN CHOWDER

This sweet corn chowder recipe, also known as sopa de milho in Portuguese, is so good it’ll blow your mind. It’s thick, chunky, full of white sweet potatoes, smoked sausage, and the best part is, you can make it with fresh corn in the summer, and frozen corn during the winter time. It’s a great corn soup recipe all year long!

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This chunky and smoky corn soup recipe sure is a Festa Junina classic, but it’s just too good to be eaten in only one yearly occasion! I hope you love this recipe as much as I do.

[{"selector":"#anim-556fc419-b0d6-4c88-8739-ff55dccb60d5 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Make this Recipe!

1. In a large soup or stockpot lightly brown the sausage with 2 tbsp of butter, over medium to high heat – about 3 minutes*

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2. Remove the sausage and set aside

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3. Add the other 2tbsp of butter, and melt. Then, add the onions and cook until they are transparent, about 3 mins

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BRAZILIAN SWEET CORN CHOWDER

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BEAN AND PASTA SOUP (SOPA DE FEIJÃO COM MACARRÃO)

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BRAZILIAN SWEET CORN CHOWDER

Brazilian Kitchen Abroad

~ Brazilian Kitchen Abroad

This chunky and smoky corn soup recipe sure is a Festa Junina classic, but it’s just too good to be eaten in only one yearly occasion! I hope you love this recipe as much as I do.

1. In a large soup or stockpot lightly brown the sausage with 2 tbsp of butter, over medium to high heat – about 3 minutes*

BROWN THE SAUSAGE

2. Remove the sausage and set aside

SET ASIDE

3. Add the other 2tbsp of butter, and melt. Then, add the onions and cook until they are transparent, about 3 mins

ADD & COOK

BRAZILIAN SWEET CORN CHOWDER

READ MORE:

BEAN AND PASTA SOUP (SOPA DE FEIJÃO COM MACARRÃO)

HEARTS OF PALM SOUP

CREAMY BLACK BEAN SOUP

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