Easy No-Churn Dulce de Leche  Ice Cream

Brazilian Kitchen Abroad

This easy to make, no churn Dulce de Leche Ice Cream recipe is a sweet and decadent treat! Perfectly scoopable and wonderfully creamy, all you need are just three ingredients (and no ice cream maker!) to make this recipe.

~ Brazilian Kitchen Abroad

This easy dulce de leche ice cream recipe has been my family’s go-to dessert this year. It’s sweet, it’s creamy and it’s minimal effort. What else can we want?

1. Open the can of dulce de leche. Scoop out 4 tablespoons into a bowl and set aside to use to make swirls later.

dulce de leche

2. Whip the cream until stiff peaks form. (This will take some time, depending on how quickly you're whipping the cream.) You want to work with cold cream and cold bowl to ensure maximum creaminess.

WHIP THE CREAM

3. Add in the rest of the can of dulce de leche. Whip until all is combined and frothy.

ADD & WHIP

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