INSTANT POT PINTO BEANS

This tasty Instant Pot Pinto Beans recipe is packed full of flavorful veggies and spices. It’s highly customizable – you can keep it vegan, you can make it meaty with bacon or smoked sausages, and you can even adapt the spices based on what you and your family like best!

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Better yet, this pinto bean recipe makes a large batch so it’s perfect for feeding a crowd, meal planning, or simply freezing for later.

[{"selector":"#anim-f1c6b49e-ec3e-4ce8-8303-787eb4fc9234 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Make this Recipe!

1. Pick, wash, then soak* the beans in cold water for 30 mins.

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2. After 30 minutes, drain all the water, and soak in new cold water for another 30 mins.

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3. Drain beans, wash them well, then add them an instant pot, or pressure cooker. Add the bay leaves**, and the 5 cups of water.

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HOW TO MAKE INSTANT POT PINTO BEANS

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BEAN AND PASTA SOUP (SOPA DE FEIJÃO COM MACARRÃO)

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INSTANT POT PINTO BEANS

Brazilian Kitchen Abroad

This tasty Instant Pot Pinto Beans recipe is packed full of flavorful veggies and spices. It’s highly customizable – you can keep it vegan, you can make it meaty with bacon or smoked sausages, and you can even adapt the spices based on what you and your family like best!

~ Brazilian Kitchen Abroad

Better yet, this pinto bean recipe makes a large batch so it’s perfect for feeding a crowd, meal planning, or simply freezing for later.

1. Pick, wash, then soak* the beans in cold water for 30 mins.

PREP THE BEANS

2. After 30 minutes, drain all the water, and soak in new cold water for another 30 mins.

DRAIN

3. Drain beans, wash them well, then add them an instant pot, or pressure cooker. Add the bay leaves**, and the 5 cups of water.

SET THE BACON ASIDE

HOW TO MAKE INSTANT POT PINTO BEANS

READ MORE:

BEAN AND PASTA SOUP (SOPA DE FEIJÃO COM MACARRÃO)

HEARTS OF PALM SOUP

ALPHABET SOUP RECIPE

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