BLACK BEAN SALSA

Move over tomato salsa and make room for this easy, simple and super delicious black bean salsa recipe. It’s tangy, fresh, and vinegary, plus, it’s packed with other great flavors of easy to source ingredients, you probably already have at home! It’s the perfect snack for any occasion.

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This recipe is a fantastic way to transform leftover homemade beans, but if you’re in a pinch or you’re not the “bean making” type of person, then canned is fine too (said in my best inner Ina Garten’s voice).

[{"selector":"#anim-dce73729-1965-4fab-83c7-ca841aa12ba5 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(4.741486423190187%, 4.009223926362705%) scale(0.7191011235955056)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Make this Recipe!

1. Place all the ingredients in a medium bowl, and stir gently to combine.

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2. Cover the bowl, and let it sit in your refrigerator for a least an hour developing flavors before serving.

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BLACK BEAN SALSA

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CREAMY AVOCADO LIME DRESSING

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BLACK BEAN SALSA

Brazilian Kitchen Abroad

Move over tomato salsa and make room for this easy, simple and super delicious black bean salsa recipe. It’s tangy, fresh, and vinegary, plus, it’s packed with other great flavors of easy to source ingredients, you probably already have at home! It’s the perfect snack for any occasion.

~ Brazilian Kitchen Abroad

This recipe is a fantastic way to transform leftover homemade beans, but if you’re in a pinch or you’re not the “bean making” type of person, then canned is fine too (said in my best inner Ina Garten’s voice).

1. Place all the ingredients in a medium bowl, and stir gently to combine.

ADD & GENTLY MIX

2. Cover the bowl, and let it sit in your refrigerator for a least an hour developing flavors before serving.

CHILL

BLACK BEAN SALSA

READ MORE:

CREAMY AVOCADO LIME DRESSING

WATERMELON SALAD WITH CILANTRO HONEY LIME DRESSING

MELON SALAD WITH HONEY YOGURT DRESSING

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