BOLO NEGA MALUCA (BRAZILIAN CHOCOLATE CAKE) 

Brazilian Kitchen Abroad

Bolo Nega Maluca is a traditional Brazilian chocolate cake that is covered with a chocolate sauce ORRR with some sweet brigadeiro. It’s seriously the world’s easiest cake to make and possibly one of the most delicious too!

~ Brazilian Kitchen Abroad

We make this Brazilian chocolate cake recipe with chocolate powder, rather than cocoa powder, which makes it a little less rich, and sweeter than your average chocolate cake. It’s just perfect for kids!!

1. Preheat oven to 350F.

PREHEAT THE OVEN

2. Spray a bundt or 11x7in sheet pan

PREP THE PAN

3. In a medium bowl mix in the flour, salt, baking powder, and chocolate powder, and set aside

COMBINE & MIX

INSTANT POT DULCE DE LECHE

BRAZILIAN FLAN RECIPE

BOLINHOS DE CHUVA – BRAZILIAN FUNNEL CAKE BALLS