QUAIL EGGS APPETIZER

Brazilian Kitchen Abroad

This three-ingredient Quail Egg Appetizer is so easy to make and great for sharing! Called ovo de codorna com molho rose in Portuguese, this quail eggs recipe makes a delicious snack or appetizer.

~ Brazilian Kitchen Abroad

This is a fun appetizer for everyone, especially over the holidays, and kids tend to love them, because, well… they’re bite-sized, cute and fun to eat.

1. In a small bowl, mix the ketchup and mayonnaise together until combined.

MAKE THE SAUCE

2. Arrange the hard boiled quail eggs in a tray or bowl, and serve alongside the sauce.

ARRANGE

PICKLED QUAIL EGGS

QUAIL EGGS APPETIZER

HOW TO COOK QUAIL EGGS