Quail Egg Appetizer (ovo de codorna com molho rose)
This three-ingredient Quail Egg Appetizer is so easy to make and great for sharing! Called ovo de codorna com molho rose in Portuguese, this quail eggs recipe makes a delicious snack or appetizer.
Course: Appetizer, Snack
Keyword: dip, quail eggs
Author: Aline Shaw
- 30 Hard boiled quail eggs
- 1/4 cup Ketchup
- 1/2 cup Mayonnaise
In a small bowl, mix the ketchup and mayonnaise together until combined.
Arrange the hard boiled quail eggs in a tray or bowl, and serve alongside the sauce.